ZERO WASTE MARKET THROUGH MAGGOT CULTIVATION: AN EXPERIMENT FORM NIRMALA MARKET
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Keywords

Zero Waste Market
Maggot Farming
Traditional Market
Organic Waste

Abstract

This research aims to assess the potential of zero waste market innovation as an effort to process and reduce organic waste, then this also supports the achievement of one of the Sustainable Development Goals (SDGs) through maggot cultivation at Nirmala Market. This research uses qualitative methods with PICO analysis, observation and interviews at Nirmala Market which has implemented an organic waste treatment system using maggots. The results show that maggot cultivation is not only able to significantly reduce the volume of organic waste in Nirmala Market but also provides added economic value through the production of organic fertilizer and maggot as high-quality animal feed. In addition, the active participation of traders and market managers in the program indicates an increased environmental awareness and good collaboration between academia, the community, and the private sector. This study recommends the development of policies and programs that support the implementation of maggot cultivation in traditional markets as one of the strategies to achieve the SDGs holistically and sustainably.

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